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January 02, 2018; 90 (1) Editorial

Diet in multiple sclerosis

Science takes a seat at the table

James F. Sumowski, Gavin V. McDonnell, Dennis Bourdette
First published December 6, 2017, DOI: https://doi.org/10.1212/WNL.0000000000004775
James F. Sumowski
From the Department of Neurology (J.F.S.), Icahn School of Medicine at Mount Sinai, New York, NY; Multiple Sclerosis Clinic (G.V.M.), Belfast City Hospital, N Ireland, UK; and Department of Neurology (D.B.), Oregon Health & Science University, Portland.
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Gavin V. McDonnell
From the Department of Neurology (J.F.S.), Icahn School of Medicine at Mount Sinai, New York, NY; Multiple Sclerosis Clinic (G.V.M.), Belfast City Hospital, N Ireland, UK; and Department of Neurology (D.B.), Oregon Health & Science University, Portland.
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Dennis Bourdette
From the Department of Neurology (J.F.S.), Icahn School of Medicine at Mount Sinai, New York, NY; Multiple Sclerosis Clinic (G.V.M.), Belfast City Hospital, N Ireland, UK; and Department of Neurology (D.B.), Oregon Health & Science University, Portland.
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Citation
Diet in multiple sclerosis
Science takes a seat at the table
James F. Sumowski, Gavin V. McDonnell, Dennis Bourdette
Neurology Jan 2018, 90 (1) 14-15; DOI: 10.1212/WNL.0000000000004775

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